Air fryer stuffed chicken recipes are becoming more and more popular in recent years. They are a great alternative to deep-frying because they cook quickly, they use less oil and they can be cooked at a lower temperature.
The air fryer stuffed chicken recipe is easy to make and it’s healthier than many other deep-fried dishes.
This spinach stuffed chicken breast recipe is an easy-to-make meal that has spinach, garlic, cherry tomato, green peas, frozen corn, and mozzarella cheese. The stuffing is wrapped up in the chicken breast with toothpicks for easy eating.
The spinach stuffing makes this dish even healthier and tastier.
The best thing about this recipe is that it only takes about 25 minutes for the process to be complete.
This Spinach stuffed chicken recipe is a great way to prepare a flavorful and healthy meal.
Air Fryer Stuffed Chicken: Easy, Cheesy, Delicious
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Air Fryer Stuffed Chicken With Spinach: Easy, Cheesy, Delicious
Ingredients:-
Preparation:-
Chop vegetables and get ready with all the ingredients for stuffing. Using a sharp knife Cut through the middle of the chicken breast until it's three-quarters of the way through. Open the chicken breast like a book
spread Olive oil on the opened chicken breast. Sprinkle salt and pepper, Sprinkle Paprika powder and Garlic powder all over the chicken breast finally sprinkle some Oregano. Rub or pat the seasoning into the chicken with your fingers. flip over the chicken and repeat the same with the other side. set aside.
To a heated pan, add oil, and chopped garlic, and toss them until golden. Add a bunch of Spinach and saute until the spinach turns glossy sprinkle with salt. once done remove from pan and set aside.
To the pan add butter, once the butter melts add chopped onions, and cook until the onions turn transparent.
After tossing onions for 2 mins add frozen corn and green peas and cook on high flame for 1 min. Sprinkle salt and pepper powder.
Add ketchup and mayonnaise then goes in cherry tomatoes saute all these in high flame for a few seconds and remove from the pan.
Let's stuff the chicken. The first layer will be the tossed spinach and garlic spread evenly. Top the veggies with mozzarella cheese. now fold the chicken sandwiching the stuffing between the two halves. Now the chicken is ready to be air fried.
Grease the air fryer tray. Place the chicken breast. spread some olive oil over the chicken. Air fry at 200° C for 20 mins. After 10 mins flip over the chicken spread some olive oil and put it back into the air fryer for the remaining 10 mins.
After 10 mins check the chicken, the chicken has turned golden brown, and juicy. Remove from tray
Cut chicken using a sharp knife. The chicken has turned out juicy and the stuffing is clearly visible. Enjoy!
